Ingredients:
– 1 cup strong brewed coffee, cooled
– 1/2 cup milk
– 2 tablespoons caramel sauce
– 2 tablespoons sugar
– 2 cups ice
– Whipped cream
– Caramel sauce for drizzling
Instructions:
1. In a blender, combine the cooled coffee, milk, caramel sauce, sugar, and ice.
2. Blend until smooth and creamy.
3. Pour the frappuccino into a glass.
4. Top with whipped cream and drizzle with caramel sauce.
5. Enjoy your homemade Caramel Frappuccino!
Prep Time: 5 minutes | Total Time: 5 minutes | Servings: 1