Carnivore-Friendly Beef Liver Paté

Table of Contents

Carnivore-Friendly Beef Liver Paté

Ingredients:

  • 1 kg beef liver (trimmed and diced)
  • 300 g bacon (diced)
  • 300 g butter (grass-fed, if possible)
  • Salt (to taste)
  • Pepper (optional, or omit for strict carnivore)

Instructions:

  1. Prepare the Ingredients:

    • Dice the beef liver, bacon, and set aside.
    • If using, finely chop or mince the garlic (optional, skip for strict carnivore).
  2. Cook the Onion and Garlic (Optional for Strict Carnivore):

    • In a large skillet, melt 25g of butter over medium heat.
    • Add diced onion (if using) and cook for 2-3 minutes until softened. (Skip if you are following strict carnivore).
  3. Cook the Bacon and Liver:

    • In the same skillet, add the diced bacon and cook until it starts to become crispy.
    • Add the diced beef liver and cook for 5-7 minutes, stirring occasionally, until browned and cooked through. Make sure the liver is well browned for flavor.
  4. Combine the Liver and Bacon Mixture:

    • Once the liver and bacon are cooked, mix them together in the skillet with any juices.
    • Season with salt and pepper (if using).
  5. Blend the Paté:

    • Melt the remaining butter (around 250g).
    • In a food processor or blender, add a few tablespoons of the liver and bacon mixture, followed by the melted butter.
    • Blitz for 10-15 seconds until smooth.
    • Gradually add the remaining liver mixture in small portions until everything is blended and smooth.
  6. Chill the Paté:

    • Spoon the liver paté into a ramekin or container.
    • Pour a little extra melted butter on top to preserve the paté.
    • Refrigerate for at least 4 hours, or overnight, to set.
  7. Serve:

    • Once chilled, the paté is ready to enjoy!
    • Serve on its own or with carnivore-friendly accompaniments like thin slices of cured meat.

Notes:

  • If you’re sticking to a strict carnivore diet, omit the onion, garlic, and pepper.
  • Beef liver is nutrient-dense, rich in vitamin A, B12, and iron, making this paté a great addition to a carnivore diet.
  • Enjoy this paté as a snack or a spread for a satisfying, nutrient-packed meal!

Let me know how it turns out!

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