You’re lookin’ for a carnivore pancake recipe, eh? 🥞:

Carnivore pancakes recipe

*Ingredients:*

– 4 eggs
– 1/2 cup shredded cheddar cheese
– 1/4 cup chopped cooked bacon
– 1/4 cup diced cooked sausage (optional)
– 1/4 cup melted bacon fat or lard
– Salt and pepper to taste

*Instructions:*

1. In a bowl, whisk together eggs, shredded cheese, chopped bacon, and diced sausage (if using).
2. Heat a non-stick pan or griddle over medium heat with melted bacon fat or lard.
3. Pour 1/4 cup of the egg mixture onto the pan and tilt to spread evenly.
4. Cook for 2-3 minutes or until the edges start to set.
5. Flip and cook for an additional 1-2 minutes or until cooked through.
6. Serve hot with additional bacon, cheese, or sausage if desired.

*Tips:*

– Use high-quality ingredients for the best flavor.
– Don’t overmix the batter.
– Experiment with different meats and cheeses to create unique variations.

*Benefits:*

– High-protein, low-carb breakfast option
– Can be customized with various meats and cheeses
– Filling and satisfying

*Get ready for a savory breakfast experience!* 🥞👀 Enjoy your carnivore pancakes! 😋

*Macro Breakdown (approximate):*

– Protein: 20-25g per serving
– Fat: 15-20g per serving
– Carbs: 0-5g per serving

Want any variations or substitutions?