Easy Greek Chicken Souvlaki with Lemon Rice

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🥙 Easy Greek Chicken Souvlaki with Lemon Rice 🍋

 

Description

This Greek Chicken Souvlaki with Lemon Rice is a fresh, flavorful Mediterranean dish that’s easy to make at home! The chicken is marinated in a blend of olive oil, lemon juice, garlic, and Greek spices, then grilled to juicy perfection. Paired with fluffy, citrus-infused lemon rice, this meal is healthy, protein-packed, and perfect for meal prep or a family dinner.


Ingredients (Serves 4)

For the Chicken Souvlaki:

  • 1½ lbs boneless, skinless chicken breast (cut into 1-inch cubes)
  • 3 tbsp olive oil
  • 2 tbsp fresh lemon juice
  • 2 cloves garlic (minced)
  • 1 tsp dried oregano
  • ½ tsp ground cumin
  • ½ tsp salt
  • ¼ tsp black pepper
  • ½ tsp smoked paprika
  • ½ tsp red pepper flakes (optional, for heat)
  • Wooden skewers (soaked in water for 30 minutes, if grilling)

For the Lemon Rice:

  • 1 cup basmati or jasmine rice
  • 2 cups chicken broth
  • 1 tbsp olive oil or butter
  • 1 tsp lemon zest
  • 2 tbsp fresh lemon juice
  • 1 tsp dried oregano
  • ½ tsp salt
  • ¼ tsp black pepper
  • 1 tbsp chopped fresh parsley (for garnish)

Instructions

1. Marinate the Chicken

  1. In a large bowl, whisk together olive oil, lemon juice, garlic, oregano, cumin, salt, pepper, paprika, and red pepper flakes.
  2. Add chicken cubes to the marinade and toss to coat.
  3. Cover and refrigerate for at least 30 minutes (or up to 4 hours for deeper flavor).

2. Cook the Chicken Souvlaki

Grill Method:

  1. Preheat grill to medium-high heat.
  2. Thread marinated chicken onto skewers.
  3. Grill for 10-12 minutes, turning occasionally, until fully cooked and slightly charred.

Stovetop Method:

  1. Heat a grill pan or skillet over medium-high heat.
  2. Cook chicken pieces for 4-5 minutes per side until golden and cooked through.

3. Make the Lemon Rice

  1. In a medium saucepan, heat olive oil or butter over medium heat.
  2. Add rice and stir for 1-2 minutes until slightly toasted.
  3. Pour in chicken broth, lemon zest, oregano, salt, and black pepper.
  4. Bring to a boil, then reduce heat, cover, and simmer for 15 minutes.
  5. Remove from heat, stir in lemon juice and parsley, then fluff with a fork.

4. Serve & Enjoy!

  • Plate the lemon rice, then top with grilled chicken souvlaki.
  • Serve with tzatziki sauce, pita bread, or a Greek salad for a complete meal.

Notes & Tips

  • Marination Time: The longer you marinate, the more flavorful the chicken will be!
  • No Grill? No Problem! Cook in a skillet or bake at 400°F (200°C) for 20 minutes.
  • Extra Flavor: Add a drizzle of garlic butter or a sprinkle of feta cheese.
  • Meal Prep Friendly: Store leftovers in airtight containers for up to 4 days.
  • Make It Low-Carb: Swap the rice for cauliflower rice or a fresh Greek salad.

Servings & Nutritional Info (Per Serving)

  • Calories: ~450
  • Protein: ~40g
  • Carbohydrates: ~45g
  • Fat: ~12g
  • Fiber: ~2g
  • Sodium: ~500mg

(Values may vary based on ingredients used.)


Health Benefits of Greek Chicken Souvlaki with Lemon Rice

High in Protein – Helps with muscle growth and keeps you full.
Rich in Antioxidants – Lemon, oregano, and olive oil boost immunity.
Heart-Healthy Fats – Olive oil supports heart health.
Gluten-Free Option – Use gluten-free pita or serve with a salad.
Gut-Friendly – Pair with tzatziki for probiotic benefits!


Q&A (Frequently Asked Questions)

Q: Can I use chicken thighs instead of breasts?

Yes! Chicken thighs will be juicier and more flavorful. Just adjust cooking time slightly.

Q: Can I make this in advance?

Absolutely! Marinate the chicken overnight for maximum flavor and cook it fresh. Lemon rice can be made ahead and reheated.

Q: What can I serve this with?

Try roasted vegetables, hummus, a Greek cucumber salad, or warm pita bread.

Q: How can I make this dairy-free?

Skip the tzatziki sauce or use a dairy-free yogurt alternative.

Q: Can I freeze the marinated chicken?

Yes! Freeze raw, marinated chicken in a sealed bag for up to 3 months. Thaw overnight before cooking.


This Easy Greek Chicken Souvlaki with Lemon Rice is a simple, healthy, and delicious meal that brings the flavors of Greece to your kitchen. Give it a try and let me know how it turns out! 🎉🍋🥙

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