Garlic Cilantro Chicken Bites with Kiwi Strawberry Salsa
This zesty, garlicky, and herby chicken pairs perfectly with a refreshing kiwi-strawberry salsa for a sweet, tangy, and slightly spicy flavor explosion! Perfect for a light meal, tacos, or lettuce wraps.
Prep Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Servings: 4
🛒 Ingredients:
For the Chicken Bites:
✅ 2 large chicken breasts, cut into bite-sized pieces
✅ 3 cloves garlic, minced
✅ 1/4 cup fresh cilantro, chopped
✅ 1 tbsp olive oil
✅ 1 tbsp lime juice
✅ 1/2 tsp salt
✅ 1/2 tsp black pepper
✅ 1/2 tsp cumin
✅ 1/4 tsp chili powder (optional for heat)
For the Kiwi Strawberry Salsa:
✅ 2 kiwis, peeled and diced
✅ 5-6 strawberries, diced
✅ 1/4 cup red onion, finely chopped
✅ 1 small jalapeño, finely diced (remove seeds for less heat)
✅ 1 tbsp lime juice
✅ 1 tbsp fresh cilantro, chopped
✅ Salt to taste
🔥 Instructions:
Step 1: Marinate the Chicken
1️⃣ In a bowl, mix chicken pieces, garlic, cilantro, olive oil, lime juice, salt, pepper, cumin, and chili powder.
2️⃣ Let it marinate for 10-15 minutes (or longer for deeper flavor).
Step 2: Cook the Chicken
1️⃣ Heat a pan over medium-high heat.
2️⃣ Add the marinated chicken bites and cook for 3-4 minutes per side, until golden brown and fully cooked (internal temp 165°F / 75°C).
Step 3: Make the Kiwi Strawberry Salsa
1️⃣ In a bowl, combine kiwi, strawberries, red onion, jalapeño, lime juice, cilantro, and salt.
2️⃣ Gently toss and let sit for 5-10 minutes to allow flavors to meld.
Step 4: Serve & Enjoy
1️⃣ Plate the chicken bites and top them with the kiwi strawberry salsa.
2️⃣ Garnish with extra cilantro and serve with rice, tacos, or lettuce wraps.
📌 Recipe Notes:
- 🌱 For a vegetarian option, replace chicken with grilled tofu or halloumi.
- 🌶️ Adjust spice level by adding more or less jalapeño.
- 🥭 Try different fruits like mango or pineapple for a tropical twist.
- 🍽️ Make it a meal by serving with quinoa, brown rice, or inside tacos.
💡 Tips for Success:
✅ Use fresh ingredients – ripe strawberries and kiwis enhance flavor.
✅ Don’t overcook the chicken – it should be juicy and tender.
✅ Let the salsa sit – this helps the flavors blend together.
✅ Serve immediately for the best taste and texture.
🥑 Nutritional Info (Per Serving):
- Calories: ~280 kcal
- Protein: ~30g
- Carbohydrates: ~12g
- Fat: ~10g
- Fiber: ~3g
(Values are approximate and depend on portion sizes.)
💚 Health Benefits:
🥝 Kiwi – High in vitamin C, aids digestion.
🍓 Strawberries – Antioxidant-rich, supports heart health.
🌿 Cilantro – Detoxifying and great for digestion.
🍗 Chicken – Lean protein that promotes muscle growth.
🧄 Garlic – Supports immune function and heart health.
❓ Q&A Section:
❓ Can I grill the chicken instead of pan-frying?
✅ Yes! Grill on medium heat for 5-6 minutes per side.
❓ Can I make this salsa ahead of time?
✅ Yes, but it’s best fresh. If making ahead, store in the fridge for up to 4 hours.
❓ What other ways can I serve this dish?
✅ Great with tacos, lettuce wraps, over rice, or quinoa.
❓ How do I store leftovers?
✅ Chicken: Store in an airtight container in the fridge for up to 3 days.
✅ Salsa: Store separately for up to 1 day.
Would you like any modifications or additional details? 😊