Healthy Apple Banana Oat Cookies (No Sugar, No Flour)

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Healthy Apple Banana Oat Cookies (No Sugar, No Flour)

These naturally sweet, three-fruit cookies are soft, chewy, and made with only a few wholesome ingredients. They’re gluten-freerefined sugar-free, and perfect for kids’ snacks, lunch boxes, or healthy desserts.With just oats, apples, and banana, plus a little milk and walnuts for texture, these cookies prove that delicious and nutritious can go hand in hand.

Why You’ll Love This Recipe

    • ✅ No flour or refined sugar

    • ✅ Naturally sweet with fruit

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    • ✅ Family-friendly and toddler-safe

    • ✅ Quick to prepare — no mixer needed

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    • ✅ Budget-friendly and customizable

Ingredients

Ingredient Quantity
Rolled oats 1 cup
Milk (any kind) ½ cup
Apples 2 medium
Banana 1 large, ripe
Chopped walnuts ½ cup (optional)
Vegetable oil Small amount (for greasing pan)

 Instructions

1️⃣ Soak the Oats

In a bowl, combine 1 cup oats and ½ cup milk. Let sit for about 10 minutes to absorb the liquid and soften slightly.

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2️⃣ Prepare the Fruit Mixture

    • Peel and core the 2 apples, then cut them into chunks.

  • Add them to a blender or food processor along with the ripe banana.

  • Blend until you get a smooth fruit purée.

3️⃣ Combine Everything

    • Pour the fruit purée over the soaked oats.

  • Mix thoroughly until well combined.

  • Fold in the chopped walnuts (if using) and stir until evenly distributed.

4️⃣ Shape the Cookies

    • Lightly grease a silicone cookie mold with a bit of oil, or line a baking sheet with parchment paper.

  • Spoon the mixture into the molds or onto the tray, forming small cookie mounds or bars.

  • Flatten slightly and leave space between each one.

5️⃣ Bake

    • Bake in a preheated oven at 180°C (350°F) for about 25 minutes, or until the tops are lightly golden.

  • Let cool slightly before removing from the pan.

️ Serving Suggestions

    • Enjoy warm or chilled

    • Pair with tea, coffee, or yogurt

  • Great for breakfast on-the-go, lunchboxes, or post-workout snacks

Storage Tips

    • Refrigerate in an airtight container for up to 5 days

    • Freeze for up to 2 months and reheat in the microwave or oven

Optional Add-Ins & Variations

Add-In Benefit
Cinnamon or nutmeg Warm spice flavor
Raisins or dates Extra natural sweetness
Chia or flax seeds Boost fiber and omega-3s
Shredded coconut Adds texture and tropical twist
Vegan? Use almond, oat, or soy milk

Nutrition (Approx. Per Cookie – 12 Cookies Total)

    • Calories: ~90

    • Carbohydrates: 13g

    • Protein: 2g

    • Fat: 3g

    • Sugar: 5g (naturally from fruit)

    • Fiber: 2g

Note: Nutritional values may vary based on ingredients used.

✨ Final Thoughts

These flourless apple oat cookies are a testament to how simple, whole ingredients can come together to make something healthy, affordable, and satisfying. Keep a batch on hand for quick snacks, healthy treats, or clean eating goals.

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