Here’s a No Sugar, No Flour Cake Recipe that’s healthy, delicious, and perfect for a guilt-free treat!

Here’s a No Sugar, No Flour Cake Recipe that’s healthy, delicious, and perfect for a guilt-free treat!

Ingredients:

• 2 ripe bananas (natural sweetness)

• 2 eggs

• ½ cup almond flour (or coconut flour)

• ½ cup unsweetened cocoa powder

• 1 tsp baking powder

• 1 tsp vanilla extract

• ¼ cup unsweetened almond milk (or any milk of choice)

• ¼ cup chopped nuts or dark chocolate (optional)

Instructions:

1. Preheat oven to 350°F (175°C) and grease a small cake pan.

2. Mash bananas in a bowl, then add eggs and vanilla extract. Mix well.

3. Add dry ingredients (almond flour, cocoa powder, and baking powder) and mix until smooth.

4. Pour batter into the greased pan and bake for 20-25 minutes or until a toothpick inserted in the center comes out clean.

5. Let cool, then enjoy!

Benefits of This Cake:

✅ No refined sugar – Uses natural sweetness from bananas
✅ Gluten-free & low-carb – No regular flour, great for keto or diabetic diets
✅ Rich in fiber & protein – Thanks to almond/coconut flour and eggs
✅ Boosts mood & energy – Cocoa powder contains antioxidants and helps with brain function