Craving a refreshing, indulgent treat? This homemade **Strawberry Mint Chip Delight Ice Cream** brings together the sweet flavor of fresh strawberries, the cool sensation of mint, and the delightful crunch of chocolate chips. Perfect for warm days, celebrations, or whenever you need a sweet pick-me-up!
### Ingredients:
– **2 cups heavy cream** – This rich ingredient adds a smooth and creamy texture.
– **1 cup whole milk** – For a perfect balance of creaminess without being too heavy.
– **¾ cup granulated sugar** – Sweetens the base without overpowering the other flavors.
– **1 teaspoon vanilla extract** – Adds a subtle, warm depth of flavor.
– **1 cup fresh strawberries, mashed** – Fresh strawberries provide that burst of fruity sweetness.
– **½ teaspoon mint extract** – Gives that refreshing minty zing.
– **½ cup mini chocolate chips** – The crunchy, melty treat that makes every bite even more delightful.
### Directions:
1. **Prepare the Ice Cream Base:**
Start by combining the **heavy cream**, **whole milk**, **granulated sugar**, **vanilla extract**, and **mint extract** in a large mixing bowl. Use a whisk to stir everything together until the sugar is completely dissolved, and the mixture is smooth. This is the base that will make your ice cream wonderfully creamy with a hint of mint.
2. **Churn the Mixture:**
Next, pour the mixture into your ice cream maker. Follow the manufacturer’s instructions for your specific machine. Usually, this takes about **25 minutes**. As the ice cream churns, it will begin to thicken and freeze, turning into that irresistibly creamy texture.
3. **Add Strawberries and Chocolate Chips:**
In the final **5 minutes of churning**, add the **mashed strawberries** and **mini chocolate chips**. The strawberries infuse the ice cream with their fresh, fruity goodness, while the chocolate chips bring in a perfect crunchy surprise in every bite. Be sure to mix them in evenly.
4. **Freeze the Ice Cream:**
Once the ice cream has finished churning, transfer it to a **freezer-safe container**. Use a spatula to smooth the top and pack the ice cream down to remove any air pockets. Cover with a lid or plastic wrap and place it in the freezer. Let it freeze for at least **4 hours**, or until it’s firm enough to scoop and enjoy.
5. **Serve and Enjoy:**
After the ice cream has set, it’s ready to serve! Scoop it into bowls or cones and enjoy the refreshing combination of strawberry, mint, and chocolate. If you like, garnish with extra strawberries or a few more chocolate chips for an extra special touch.
—
This **Strawberry Mint Chip Delight Ice Cream** is a perfect summer dessert or a year-round indulgence for anyone who loves homemade ice cream with a refreshing twist. The creamy base, fruity strawberries, cool mint, and chocolate chips create a balanced and deliciously unique flavor. Plus, it’s a fun way to treat yourself and your loved ones to a special homemade treat!