Quick and Easy Sweet Apple Pancakes Recipe: Ready in Just 5 Minutes!

Ingredients
150g white yogurt (5.3 oz)
140g flour (1 1/8 cups)
15g stevia sweetener (or 30g normal sugar) (1 tbsp stevia or 2 tbsp normal sugar)
1 apple
1 egg
1 grated lemon zest
1/2 tsp baking powder (2g)
Cinnamon (to taste)
Oil (for frying)
Icing sugar (optional, to taste)
Servings
This recipe serves 4 people.

Nutritional Information (per serving)
Calories: 120
Protein: 4g
Carbohydrates: 22g
Dietary Fiber: 2g
Sugars: 6g
Fat: 3g
Saturated Fat: 1g
Cholesterol: 40mg
Sodium: 150mg
Calcium: 60mg
Preparation
Step 1: Prepare the Apple
Peel the apple and remove the core.
Grate the apple using a grater and set it aside temporarily.
Step 2: Mix the Wet Ingredients
In a bowl, crack the egg and add the stevia sweetener (or sugar). Mix with a hand whisk until well combined.
Add the yogurt to the mixture and mix well.
Add the grated apple and lemon zest to the bowl, and mix with a spatula until you achieve a homogeneous consistency.
Step 3: Combine Dry Ingredients
Sift the flour and baking powder into the apple mixture.
Gently incorporate the dry ingredients into the wet mixture until well combined.
Step 4: Cook the Pancakes
Heat a non-stick pan over medium heat and drizzle it with a small amount of oil.
Pour two tablespoons of the pancake mixture into the pan for each pancake.
Cook the pancakes on both sides until they are nicely browned and cooked through, about 2-3 minutes per side.
Step 5: Serve
Once the pancakes are ready, garnish them with a pinch of icing sugar mixed with cinnamon for extra sweetness and flavor.
Serve the pancakes warm and enjoy!
Conclusion
These quick and easy sweet apple pancakes are the perfect way to start your day or enjoy a tasty snack. With their delightful apple flavor and fluffy texture, they are sure to become a family favorite. Try them out and see how easy and delicious homemade pancakes can be!