Roasted Veggie & Chickpea Bowls with Maple Dijon Tahini Dressing

Table of Contents

Roasted Veggie & Chickpea Bowls with Maple Dijon Tahini Dressing

This recipe brings together a mix of hearty, roasted vegetables and protein-packed chickpeas, drizzled with a deliciously creamy maple Dijon tahini dressing. Perfect for lunch or dinner, it’s nutrient-dense and incredibly satisfying!


📝 Ingredients:

For the Roasted Veggies and Chickpeas:

  • 1 can (15 oz) chickpeas, drained and rinsed
  • 1 medium sweet potato, peeled and diced
  • 1 zucchini, sliced
  • 1 red bell pepper, chopped
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon smoked paprika
  • Salt and pepper, to taste

For the Maple Dijon Tahini Dressing:

  • 2 tablespoons tahini
  • 1 tablespoon maple syrup
  • 1 tablespoon Dijon mustard
  • 1 tablespoon lemon juice
  • 1-2 tablespoons water (to thin)
  • Salt and pepper, to taste

For Serving:

  • Cooked quinoa, rice, or couscous (optional)
  • Fresh parsley or cilantro for garnish

🔔 Instructions:

1. Roast the Veggies and Chickpeas:

  • Preheat the oven to 400°F (200°C). Line a baking sheet with parchment paper.
  • Spread the chickpeas, diced sweet potato, zucchini slices, and bell pepper pieces on the baking sheet.
  • Drizzle with olive oil, and sprinkle with garlic powder, smoked paprika, salt, and pepper. Toss everything to coat evenly.
  • Roast for 25-30 minutes, tossing halfway through, until the veggies are tender and the chickpeas are golden and crispy.

2. Prepare the Dressing:

  • In a small bowl, whisk together tahini, maple syrup, Dijon mustard, lemon juice, and a pinch of salt and pepper. Add water gradually until the dressing reaches your desired consistency.

3. Assemble the Bowls:

  • Start with a base of cooked quinoa, rice, or couscous in each bowl. Top with roasted veggies, chickpeas, and drizzle with the maple Dijon tahini dressing.
  • Garnish with fresh herbs like parsley or cilantro.

Prep Time: 10 minutes

Cook Time: 30 minutes

Total Time: 40 minutes

Servings: 4


This hearty, nutritious bowl is a balanced meal, offering fiber, protein, and healthy fats. The roasted veggies and crispy chickpeas are complemented perfectly by the sweet and savory dressing, making it a delicious and satisfying dish! Enjoy! 🌱

Leave a Comment

Your email address will not be published. Required fields are marked *

Scroll to Top