🔥 Viral TikTok Baked Feta Pasta – Easy & Delicious!
This baked feta pasta became an internet sensation for a reason—it’s creamy, flavorful, and incredibly easy to make! With just a handful of ingredients, you can create a gourmet-level dish in under an hour.
📝 Ingredients:
✔ 250g pasta (any type—campanelle, penne, or rigatoni work great!)
✔ 200g feta cheese (a whole block, not crumbled!)
✔ 250g cherry tomatoes (halved for extra juiciness)
✔ 3 tbsp olive oil (extra virgin for the best flavor)
✔ 3 cloves garlic (minced or finely chopped)
✔ ½ tsp red pepper flakes (optional, for a slight kick!)
✔ Salt & black pepper, to taste
✔ Handful of fresh basil leaves (for garnish, optional)
✔ 2 cups fresh spinach or arugula (optional, for added greens!)
✔ *¼ cup grated Parmesan (optional, for extra cheesiness!)
👨🍳 Instructions:
1️⃣ Preheat & Prep:
- Preheat your oven to 200°C (400°F).
- In a baking dish, place the block of feta in the center.
- Surround it with cherry tomatoes and drizzle everything with olive oil.
- Sprinkle garlic, red pepper flakes, salt, and pepper over the top.
2️⃣ Bake to Perfection:
- Roast for 25-30 minutes or until the tomatoes are soft and blistered, and the feta is golden and melty.
3️⃣ Cook the Pasta:
- While the feta bakes, cook your pasta according to package instructions.
- Reserve ½ cup pasta water before draining!
4️⃣ Mix Everything Together:
- Remove the baked feta from the oven and mash everything together with a fork, mixing the tomatoes and cheese into a creamy sauce.
- Toss in the cooked pasta, reserved pasta water, and any additional greens (like spinach or arugula).
- Stir until well combined.
5️⃣ Serve & Enjoy!
- Top with fresh basil and Parmesan cheese, if desired.
- Serve warm and enjoy this rich, creamy, and delicious pasta dish!
💡 Tips & Variations:
✔ Want more protein? Add grilled chicken, shrimp, or crispy chickpeas.
✔ Make it vegan? Use dairy-free feta and swap Parmesan for nutritional yeast.
✔ Try different cheeses! Ricotta, goat cheese, or Boursin work great too.
✔ Make it spicy! Add more chili flakes or drizzle with hot honey.
🔥 Nutritional Info (Per Serving):
- Calories: ~400 kcal
- Protein: 15g
- Carbs: 45g
- Fats: 18g
- Fiber: 5g
❓ Q&A:
Q: Can I store leftovers?
✅ Yes! Keep in the fridge for up to 3 days. Reheat with a splash of water or milk.
Q: Can I use other pasta shapes?
✅ Absolutely! Rotini, fusilli, bowtie, or spaghetti all work well.
Q: Can I use a different cheese?
✅ Yes! Try goat cheese, ricotta, or even cream cheese for a twist.
🧀 🍅 This creamy, tangy, and comforting pasta is the ultimate crowd-pleaser. Will you try it? 😍