Zero Point Strawberry Ice Cream

Table of Contents

Zero Point Strawberry Ice Cream 🍓🍦

Description

This Zero Point Strawberry Ice Cream is a delicious, guilt-free frozen treat perfect for hot days or when you’re craving something sweet. Made with just a few simple ingredients, this creamy and refreshing ice cream is perfect for those following a Weight Watchers plan or anyone looking for a healthy dessert alternative.

Ingredients

  • 2 cups frozen strawberries 🍓
  • 1/2 cup plain nonfat Greek yogurt
  • 1-2 tbsp unsweetened almond milk (as needed for blending)
  • 1-2 tsp vanilla extract
  • 1-2 tbsp zero-calorie sweetener (monk fruit, stevia, or erythritol) optional

Instructions

  1. Blend Ingredients

    • In a high-speed blender or food processor, add frozen strawberries, Greek yogurt, vanilla extract, and sweetener.
    • Blend until smooth, scraping down the sides as needed.
  2. Adjust Consistency

    • If the mixture is too thick, add 1 tbsp of almond milk at a time and blend until smooth and creamy.
  3. Freeze (Optional)

    • For a soft-serve consistency, serve immediately.
    • For a firmer ice cream texture, transfer to a container and freeze for 1-2 hours.
  4. Serve & Enjoy

    • Scoop into bowls or cones and enjoy your refreshing, zero-point ice cream!

Notes & Tips

Sweetness Adjustment – The natural sweetness of strawberries varies, so adjust the sweetener as needed.

Dairy-Free Option – Swap Greek yogurt for coconut yogurt or a plant-based alternative.

Extra Creaminess – Add 1/2 a frozen banana for extra creaminess without affecting points (for non-WW plans).

Storage – Store in an airtight container in the freezer for up to a week. Let it sit at room temperature for 5-10 minutes before scooping.

Flavor Variations – Mix in some lime zest, a handful of blueberries, or a splash of coconut extract for variety.

Servings

  • Serves: 2
  • Serving Size: Approx. 1 cup

Nutritional Info (Per Serving)

  • Calories: ~60
  • Protein: 6g
  • Carbs: 9g
  • Fiber: 2g
  • Fat: 0g
  • Sugar: 6g
  • WW Points: 0 (on most plans)

Health Benefits of Zero Point Strawberry Ice Cream

🌿 Low in Calories & Fat – Keeps you on track with weight loss and healthy eating.

🍓 High in Vitamin C – Strawberries are packed with antioxidants and support immune health.

💪 Protein-Packed – Greek yogurt adds a protein boost, keeping you fuller for longer.

🚫 No Added Sugar – Naturally sweet and free from processed sugars.

🦴 Gut & Bone Health – Yogurt provides probiotics and calcium, which support digestion and bone strength.

Q&A Section

Can I use fresh strawberries instead of frozen?
✅ Yes! But for a thicker ice cream texture, freeze them first or add some ice cubes when blending.

Can I make this without a blender?
✅ A food processor works best. If using a hand mixer, mash the strawberries first and mix well.

How do I make it even creamier?
✅ Add 1/4 cup cottage cheese (blended) or 1/2 frozen banana.

Can I add toppings?
✅ Absolutely! Try fresh fruit, a drizzle of sugar-free chocolate syrup, or a sprinkle of crushed nuts.

Enjoy your Zero Point Strawberry Ice Creamw guilt-free! 🍓🍦 Let me know if you’d like any adjustments or variations. 😊

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