Honey Lime Chicken and Avocado Rice Stack

Table of Contents

Honey Lime Chicken and Avocado Rice Stack

A flavorful and refreshing dish that’s perfect for a summer meal. The combination of juicy grilled chicken, creamy avocado, and aromatic rice makes this dish both satisfying and healthy.


Ingredients:

For the Rice:

  • 2 cups rice (jasmine or basmati works best)
  • 3 cups chicken broth
  • ¼ cup soy sauce
  • 1 tablespoon sesame oil
  • ¼ teaspoon garlic powder

For the Chicken:

  • 1 pound boneless, skinless chicken breasts, thinly sliced
  • ¼ cup honey
  • ¼ cup lime juice (freshly squeezed)
  • ½ teaspoon grated ginger
  • 1 tablespoon olive oil
  • 1 teaspoon garlic (minced)
  • 1 teaspoon salt
  • ½ teaspoon black pepper
  • ½ teaspoon chili flakes (optional, for spice)

For Assembly & Garnish:

  • 1 large avocado, sliced
  • ¼ cup fresh cilantro, chopped
  • Lime wedges for serving

Instructions:

Step 1: Prepare the Rice

  1. Rinse the rice under cold water until the water runs clear.
  2. In a pot, bring chicken broth to a boil. Add rice, soy sauce, sesame oil, and garlic powder.
  3. Lower heat, cover, and let simmer for 15-20 minutes until the liquid is absorbed and rice is fluffy.
  4. Fluff with a fork and set aside.

Step 2: Marinate the Chicken

  1. In a bowl, whisk together honey, lime juice, grated ginger, olive oil, minced garlic, salt, and pepper.
  2. Add the thinly sliced chicken and let it marinate for at least 20 minutes (or overnight for extra flavor).

Step 3: Cook the Chicken

  1. Heat a grill pan or skillet over medium-high heat.
  2. Remove chicken from marinade and cook for 4-5 minutes per side, until golden brown and cooked through.
  3. Let the chicken rest for a few minutes before slicing.

Step 4: Assemble the Stack

  1. Start with a layer of rice on a plate.
  2. Add slices of avocado on top of the rice.
  3. Stack grilled chicken over the avocado.
  4. Garnish with fresh cilantro and a drizzle of extra lime juice.
  5. Serve with lime wedges on the side.

Tips & Variations:

Make it Spicy: Add extra chili flakes or a dash of hot sauce to the marinade.
Add More Greens: Serve with a side salad or steamed veggies.
Extra Creaminess: Drizzle with a light yogurt-lime dressing.
Grill for Extra Flavor: If possible, grill the chicken over an open flame for a smoky taste.


Nutritional Benefits:

🥑 Avocado: Loaded with healthy fats and fiber for heart health.
🍗 Chicken: High in protein, aiding muscle growth and repair.
🍚 Rice: A great source of energy and pairs well with the flavorful chicken.
🍋 Lime & Ginger: Boosts digestion and immunity.


Q&A:

Can I use brown rice instead of white?
✅ Yes! Just increase the cooking time and add a little more broth.

Can I meal prep this dish?
✅ Absolutely! Store the rice and chicken separately in airtight containers for up to 4 days.

What can I serve with this?
✅ A fresh cucumber salad or roasted vegetables would pair beautifully.


Would you like any modifications or extra details? 😊

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