Carnivore Creamy Dream (Carnivore Cheesecake)

Carnivore Creamy Dream (Carnivore Cheesecake)

Ingredients:

For the Crust:

• 1 1/2 cups almond flour (a great low-carb option for the crust)
• 1/4 cup melted butter (unsalted, for richness)
• 2 tbsp powdered erythritol (or your preferred sweetener)
• 1 tsp vanilla extract (for flavor)

For the Filling:

• 2 cups cream cheese, softened (full-fat for creaminess)
• 1/2 cup sour cream (adds tang and richness)
• 1/2 cup heavy cream (for a creamy, luxurious texture)
• 1/4 cup powdered erythritol (or another sweetener of choice)
• 1 tsp vanilla extract (for flavor depth)
• 2 large eggs (helps to set the filling)

For the Topping (Optional):

• Whipped cream (unsweetened, for serving)
• Fresh berries or sugar-free fruit sauce (for garnish, optional)
• A sprinkle of cinnamon (optional, adds a nice spice note)

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Instructions:

1. Prepare the Crust:

• Preheat Oven: Preheat your oven to 325°F (165°C). Grease the bottom of an 8-inch springform pan with butter or line it with parchment paper for easy removal later.
• Mix the Crust Ingredients: In a mixing bowl, combine the almond flour, melted butter, powdered erythritol, and vanilla extract. Stir until the mixture is well combined and resembles a crumbly dough.
• Form the Crust: Press the crust mixture evenly into the bottom of the prepared springform pan, making sure to pack it down firmly. You can use the back of a spoon to smooth it out.
• Bake the Crust: Place the pan in the preheated oven and bake for 8-10 minutes, or until the crust is lightly golden. Once done, remove from the oven and set it aside to cool while you prepare the filling.

2. Make the Filling:

• Beat the Cream Cheese: In a large mixing bowl, beat the softened cream cheese with a hand mixer or stand mixer until it’s smooth and free of lumps. This usually takes about 2-3 minutes on medium speed.
• Add the Sour Cream and Heavy Cream: Add the sour cream and heavy cream to the cream cheese, and beat until smooth and fully incorporated.
• Sweeten the Filling: Add the powdered erythritol and vanilla extract to the mixture. Beat again until the sweetener is dissolved and the mixture is smooth.
• Incorporate the Eggs: Crack the eggs into the bowl, one at a time, beating well after each addition. Be sure not to overmix, as this can introduce air bubbles that might cause cracks in the cheesecake later.

3. Bake the Cheesecake:

• Pour the Filling into the Pan: Pour the cream cheese filling into the cooled crust, smoothing the top with a spatula.
• Bake the Cheesecake: Place the cheesecake in the oven and bake for 50-60 minutes, or until the edges are set, and the center is slightly jiggly when gently shaken. The cheesecake will firm up more as it cools.
• Cool the Cheesecake: Once baked, turn off the oven and leave the cheesecake in the oven with the door slightly cracked for about 1 hour. This helps prevent the cheesecake from cracking due to sudden temperature changes. Afterward, remove from the oven and allow it to cool completely at room temperature.
• Chill: Once cooled, cover the cheesecake with plastic wrap and place it in the fridge for at least 4 hours, or overnight, to allow it to set properly.

4. Serve the Carnivore Creamy Dream:

• Topping: Before serving, you can top the cheesecake with whipped cream and garnish with fresh berries or a sugar-free fruit sauce of your choice (like a sugar-free raspberry coulis). A sprinkle of cinnamon also adds a nice touch.
• Enjoy: Slice and enjoy your rich, creamy carnivore-friendly cheesecake! The almond flour crust and luscious, sweet filling make it a perfect indulgence without any added sugars or carbs.

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Additional Tips:

• Sweetener Adjustments: Adjust the sweetener according to your taste preferences. You can use stevia, monk fruit, or any other low-carb sweetener that you like. Just be sure to taste the filling as you go to get the perfect sweetness.
• Flavor Variations: You can add lemon zest or a splash of lemon juice to the filling for a fresh, citrusy twist. You could also swap the vanilla extract for almond extract for a different flavor profile.
• Topping Ideas: If you prefer something more decadent, try a drizzle of sugar-free chocolate ganache or a sprinkle of cocoa powder.

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This Carnivore Creamy Dream is perfect for anyone looking for a rich, low-carb dessert that still delivers all the creamy goodness of a classic cheesecake. Enjoy the indulgence of this treat while staying true to your carnivore lifestyle!

Let me know if you’d like to adjust anything!